Facebook-f Instagram

Please send us an email at azitocochrane@gmail.com with following information to make a reservation.

1) Phone number
2) Your Full Name
3) Number of your party
4) Number of kids and age
5) Number of kids and age
6) Your choice of reservation
     a) A la carte menu reservation
     b) Lunch NIGIRI OMAKASE(1~6 people)
     c) CREATION OMAKASE ( 2~ 6 people)
     d) PREMIUM NIGIRI OMAKASE ( 1 to 6 people)

• CLOSED :  Mondays and Tuesdays.

 < Regular Reservation >
• Wednesday | Lunch CLOSED
                        Dinner  4 pm ~ 8 pm
 
•  Thursday / Friday  
    Lunch  12 pm ~ 2 pm
    Dinner  4 pm ~ 5 pm ( up to 4 people)
 
• Saturday /  Sunday
   Lunch  CLOSED

   Dinner  4 pm ~ 5 pm ( up to 4 people)

Please understand that our restaurant is a very small restaurant and cannot handle many take out orders and dining-in services.

Limited take out order and dining-in reservations.

Due to the shortage of staff, we can’t correspond to all the email during the day-off.
Thank you so much!

  • Home
  • Menu
    • Appetizers
    • Salad & Vegetable
    • Regular Rolls
    • Special Rolls
    • Tataki & Aburi
    • Aburi Sushi
    • Sashimi
    • Nigiri Sushi
    • Maki
    • Hand Cones
    • Sushi Bowls
    • Side
  • Special Menu
    • Special Combo
    • Entree
    • Omakase
    • Lunch Special
  • Drink & Dessert
  • Contact
Menu
  • Home
  • Menu
    • Appetizers
    • Salad & Vegetable
    • Regular Rolls
    • Special Rolls
    • Tataki & Aburi
    • Aburi Sushi
    • Sashimi
    • Nigiri Sushi
    • Maki
    • Hand Cones
    • Sushi Bowls
    • Side
  • Special Menu
    • Special Combo
    • Entree
    • Omakase
    • Lunch Special
  • Drink & Dessert
  • Contact
AZITO > Nigiri Sushi
Sashimi

Nigiri Sushi (by piece)

Maki

Nigiri Sushi (by piece)

  • Albacor Tuna $3.5

    GF

  • Albacore Toro $4.5

    GF L

  • Scallop (Hokkaido) $5

    GF

  • Sockeye Salmon $3.5

    GF

  • King Salmon (New Zealand) $7

    ★ GF

  • King Salmon Toro $8

    GF L

  • Hamachi (yellow tail) $5.5

    ★ GF

  • Hamachi Toro $6.5

    GF L

  • Saba (marinated Norway mackerel) $4.5

    GF

  • Unagi (bbq eel) $4.5
  • Ikura (salmon roe) $6.5

    GF

  • Ebi (black tiger) $3.5

    GF

  • Tobiko (flying fish roe) $3

    GF

  • Tamago $3

    GF - organic free range egg omelette

  • Botan Ebi (spot prawn) m.p.

    GF

  • Aburi Bluefin Toro $8

    ★ GF - seared tuna belly

  • Aburi Hamachi Toro $7

    ★ GF - seared hamachi belly

  • Aburi Salmon Toro $4.5

    ★ GF -seared salmon belly

  • Wagyu Beef $6.5

    ★ GF

  • Shima-aji (Striped jack) $6.5

    GF

  • Bluefin Tuna $7

    ★ GF

  • Chu-toro (Medium Fatty) $8

    ★ GF

  • O-toro (Extra Fatty) m.p.

    ★ GF L

  • Hokkaido Bafun Uni (sea urchin) m.p.

    GF L

VEG – Vegetarian
GF – Gluten Free
★ – Recommended
L – Limited Quantities
Please inform us any food allergy you may have.
Prices are subject to change without notice

“Our soy sauce is all gluten-free Tamari sauce”
“Our organic chicken is no antibiotics & organic grain fed”
“Organic greens”
“No additives”
★ Regular reservations can be made for up to 8 people at our restaurant.
★ Party of six & over we include 18% gratuity.

Hour of Operation

Wed: 4:00 to 8:00
Thu – Fri: 12:00 to 2:00 & 4:00 to 8:00
Sat & Sun: 4:00 to 8:00
Mon & Tue: Closed

Navigation

  • Home
  • Menu
  • Special Menu
  • Contact
  • Sitemap

Address

1105-116 Grande Blvd
Cochrane, AB
T4C 2G4

Contact

403.932.9339 azitocochrane@gmail.com

All rights reserved

Copyright © 2020 AZITO Japanese Restaurant